Philly comfort meets bold Detroit-style. Built on our thick Detroit-style Sicilian crust—light and airy inside with those signature crispy, caramelized cheese-laced edges—this pie starts with a rich, creamy layer of Cooper Sharp cheese. We pile on tender, fresh-cut ribeye steak, our signature cheese blend, and thinly sliced onions, letting it all bake into those golden, crispy edges. Every bite delivers the perfect balance of savory steak, melted cheese, and Detroit-style crunch—big, bold, and unapologetically satisfyin